Our Menu
STARTERS
€16
Mixed Ibérico board
€16
€19
Tomato - grey shrimp
€19
€20
Smoked salmon carpaccio sour cream · crispy capers
€20
€18
Zeeland Oysters No.3 3 or 6 pieces
€18
€15
Grilled courgette mint · feta (v)
€15
€19
Jamon Ibérico Bellota
€19
€17
Burrata- bio tomatoes -basil (V)
€17
€19
Homemade Fish Sticks
€19
€18
Beef carpaccio- parmesan
€18
€18
North Sea squid grilled · subject to fresh catch
€18
€18
Bouchot mussels à la normande cream · apple · leek
€18
€19
Scampi diabolique 6 pieces · spicy tomato sauce
€19
€21
Grey shrimp croquettes 2 pieces
€21
MAIN DISHES
served with hand cut fries
€29
Grilled courgette salad goat's cheese · pear · toast · avocado (v)
€29
€27
Grilled free-range chicken breast - pepper-cream or béarnaise sauce
€27
€30
Pan-fried sole (3 pieces)- béarnaise sauce
€30
€29
North Sea squid baby potatoes · subject to fresh catch
€29
€30
Bouchot mussels à la normande cream · apple · leek
€30
€30
Scampi diabolique 9 pieces · spicy tomato sauce
€30
€29
Slow-cooked pork cheeks Westmalle Dubbel
€29
€29
Beef tartare West Flemish red · prepared à la minute
€29
€35
Filet mignon – pepper-cream or béarnaise sauce
€35
€30
Homemade Fish Sticks – Tartar Sauce
€30
€19
Linguine creamy truffle sauce -parmesan (v)
€19
Linguine pesto- green vegetables- parmesan (v) 19
€19
Linguine carbonara
€19
€20
Linguine with bio tomato and burrata (V)
€20
€22
linguine with Slow-Cooked Beef Ragù
€22
€29
Linguine Seafood from the North Sea
€29
DESSERTS
€9
Affogato - vanilla ice cream with hot espresso
€9
€10
Chocolate Mousse
€10
€10
Chocolate Cake
€10
€10
Crème Brûlée
€10
€10
Cheesecake with Speculoos and Raspberry
€10
€10
Dame Blanche – Homemade Vanilla Ice Cream
€10